Archive

22 Sep

Posted at 21:29h in by
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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css=".vc_custom_1468422432603{padding-top: 3px !important;}"][vc_column width="1/3"][vc_column_text el_class="introductionSmall"]Wesley and Chloe Genovart approached Pluck to help launch Honeypie, the sister restaurant to the James Beard-nominated SoLo Farm + Table in South Londonderry, Vermont.[/vc_column_text][vc_column_text]Honeypie, located in an old roadside gas station near Stratton,...

22 Sep

Posted at 21:24h in by
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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css=".vc_custom_1468422432603{padding-top: 3px !important;}"][vc_column width="1/3"][vc_column_text el_class="introductionSmall"]Listed by Seven Days as one of the best new restaurants of the year, Bluebird Barbecue marks the second restaurant developed by owner Sue Bette.[/vc_column_text][vc_column_text]Our solution for Bluebird Barbecue encapsulates a throw-back to...

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